Why does the sky look blue? Why does sugar taste sweet? Fully revised and updated, this introductory, full-colour text is written by experts in each of the five senses who convey the excitement of the field to students, providing comprehensive descriptions of the science behind vision, hearing, touch, smell and taste. Это и многое другое вы найдете в книге Sensation and Perception (Jeremy Wolfe, Keith Kluender, Dennis Levi, Linda Bartoshuk, Rachel Herz, Roberta Klatzy, Susan Leder)
Sensation and Perception Jeremy Wolfe, Keith Kluender, Dennis Levi, Linda Bartoshuk, Rachel Herz, Roberta Klatzy, Susan Leder (книга)
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