Recipes of the Craft (Volume 1) Chef Jaquell

Chef Jaquell brings a wealth of knowledge and experience to his first venture as the Executive Chef and owner of EntrA©es On The Square. Chef Jaquell has developed a special brand of a??New Southa?? cuisine a?? American food with Southern and Caribbean flair. He has over 20 years of culinary experience working in an eclectic mix of restaurants and for a variety of individual clientele. Jaquell has been the featured cook at numerous private events, shows and programs including a??Real Men Cooka?? and the 100 Black Women of Atlantaa??s a??Gourmet Gents.a?? a??She by Shreea??s fashion galaa?? a?? Bishop Eddie L. Longa?? Shay the Date Diva and the Modern Free and Accepted Masons of The World. Chef Jaquella??s mission is to provide flavorful food, at affordable prices with exceptional service! Imagine Custom Meals prepared for you in the privacy of your home by a personal chef. We do the Shopping, Cooking and Clean-up. Это и многое другое вы найдете в книге Recipes of the Craft (Volume 1) (Chef Jaquell)