Recipe of the Week: Kabobs: 52 Easy Recipes for Year-Round Grilling Sally Sampson

Want new, fun ideas for quick and easy dinners? This full-color cookbook gives you fifty-two delicious, easy-to-prepare recipes (featuring) for beef, pork, chicken, lamb, fish, and vegetarian kabobs, many with intriguing international flavors. Author Sally Sampson, a former writer for Cooks Illustrated magazine, gives you background notes, serving suggestions, and wonderful tips for spicing up your menus with a different kabob every week. Это и многое другое вы найдете в книге Recipe of the Week: Kabobs: 52 Easy Recipes for Year-Round Grilling (Sally Sampson)