Excerpt from Our Favorite Recipes
Soup Stock
1 beef bone.
1 knuckle of veal.
1 fowl.
Cover with cold water and simmer on the back of the stove for 3 or 4 hours. Keep covered while cooking. When finished, strain and put away to Это и многое другое вы найдете в книге Our Favorite Recipes (Classic Reprint) (First Congregational Church)