Excerpt from Science and the Miller
This little Book is the result of an effort to present some of the main facts educational and scientific of importance to the Milling Trade at the present time, believing as I do, that the education of our future millers must proceed side by side with the advancement of Science and Technical progress. I have, therefore, touched upon certain subjects which, from close observation as well as from a scientific and practical point of view, have in my opinion a direct bearing on the business success of a modem Flour Mill.
It is with an earnest desire - irrespective altogether from business considerations - to help the Milling Trade, that I have ventured to produce this book, hoping apart from its many shortcomings that within its pages something of interest may be found, both for the older members of the Trade, who no longer can afford the necessary time for scientific study, as well as for the younger generation of Millers who are now setting out on their life work, and represent the men who will with tomorrow's dawn be expected to uphold the great traditions of British Milling.
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