The first edition of "Handbook of Pharmaceutical Biochemistry for Health Professionals" is designed and written to provide accurate, current information about the basic concept of Biochemistry in a fascinating and lucid manner. This current book is specifically tailored to meet the needs of a broader audience, particularly students of Pharm. D, MBBS, BDS, BSc, MSc Chemistry and other health professionals, who have minimal backgrounds in Biochemistry. This text,therefore, includes chapters detailing the basic principles of carbohydrate, lipids, protien structure, enzymes, vitamins, metabolic fate of biomolecular such as carbohydrate, lipids, and proteins. The book, of course, should also meet the needs of students undertaking programmes in core biochemistry, biotechnology or related scientific areas and be of use as a broad reference source to those already working within Biotechnology sector. Это и многое другое вы найдете в книге Handbook of Pharmaceutical Biochemistry for Health Professionals