Supper at the Victoria Room Jill Jones-Evans, Joe Gambacorto

A chic, shared style of dining classically enjoyed as a late night affair-supper can also be served on a summer"s afternoon with refreshing cocktails, as a prelude to dinner out, or simply as a stylish laidback evening in with friends. The Victoria Room"s owner, Jill Jones-Evans and head chef, Joe Gambacorta, uncover the art of preparing supper with simple, quick meals for effortlessly cool entertaining at home. A godsend for the modern time-poor host, Supper at The Victoria Room features over 50 of the awarded cocktail bar restaurant"s favourite supper recipes, along with table setting inspiration, fun cocktail ideas and a peek into a seasoned entertainer"s pantry. This is the follow-up to the highly successful High Tea at the Victoria Room. Это и многое другое вы найдете в книге Supper at the Victoria Room (Jill Jones-Evans, Joe Gambacorto)