"Developing Hospitality Facilities" sets out some of the key issues in developing hospitality properties and has a user-friendly approach suitable for students, hospitality practitioners and those in related industries.
The book acts as a guide for students and professionals on how to manage hospitality facilities to their best effect, using a model-based insight into the process in an informed, but non-technical way.
With contributions from both academics and practitioners, it looks at design, building issues, operational relationships, providing the hospitality manager with an insight into how these areas work and what they need to know in order to get the best out of them.
The thematic structure takes the student and manager through the whole process of developing a property from concept to conclusion.
* The only text that bridges the gap between generic and applied texts for students and practitioners in hospitality and tourism.
* Accessible, signposted and reader-friendly with real life case studies and a glossary of technical terms
* Includes forewords from David Michels, Chief Executive of the Hilton Group and David Wood, Chief Executive of the HCIMA. Это и многое другое вы найдете в книге Developing Hospitality Properties and Facilities (Hospitality, Leisure & Tourism S.) (Josef Ransley, Hadyn Ingram)