Excerpt from Practical Orange Culture, Including the Culture of the Orange, Lemon, Lime and Other Citrus Fruits, as Grown in Florida
Orange culture, like everything else in our busy modern world, is progressive. What a few years since was a chaos of conflicting opinions and practice has been reduced to something like system. The more successful growers throughout the State pursue essentially the same plan, modified to suit the peculiarities of soil, location, etc., with which they have to deal. The following pages are intended to be a practical guide to orange culture, according to the most approved methods.
The profits and delights of orange culture do not come, strictly speaking, within the scope of this work, and they have been too often and too fully set before the public to need further mention here.
The author has not attempted the history of the orange and its congeners any further than is involved in a descriptive list of the varieties known in Florida. The origination and introduction of the several species and varieties are treated at length in other accessible works, and though the subject is one of great interest, it has no practical bearing upon successful culture in this State.
Bearing groves have been made in an incredibly short time by grafting or budding wild trees found in the State. These wild groves, few at most, have now almost or entirely disappeared, and methods for their development having no longer a general application have not been thought sufficiently pertinent for a place in these pages.
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